Is the Mediterranean lifestyle the secret to longevity?
How the Mediterranean diet contributes to Spain’s impressive life expectancy
Michal Wykowski
3/30/20252 min read


Last Thursday, friends from Poland visited us and invited us to a spontaneous meet-up. Despite urgent tasks, we decided to reschedule them. Instead of rushing, we embraced the Spanish way of life - prioritizing what truly matters. What followed was a long, relaxed afternoon over coffee and an even longer dinner, accompanied by traditional Spanish music. The band sang:
“Ay, ay, ay, ay, canta y no llores, porque cantando se alegran, los corazones.”
(“Sing and don’t cry, because singing brings joy to the hearts.”)
Yes, work could wait… we pushed it to Friday. Was it worth it? Absolutely.
One thing I’ve come to deeply appreciate is how different the pace of life is here compared to Northern Europe. The focus isn’t on strict schedules or deadlines, and with sunshine almost year-round, there’s no need to rush to chase daylight before everything shuts down. Here, urgency fades. In Spain, there’s always tomorrow. You eat slower, live slower, and, in the end, live longer and healthier.
Amidst this slower pace of life, you’ll find tapas - something I love not only for their taste but for the experience they offer. Tapas aren’t just food; they represent slow living. Sharing small plates, enjoying long conversations, and appreciating the moment. Meals here are about more than just eating; they’re about connection, laughter, and being present.
The outdoor lifestyle, fresh air, and seasonal produce all contribute to well-being. No wonder Spain has one of the highest life expectancies - around 84 years, compared to 80 in Europe and 77 in the U.S. This longevity isn’t just due to genetics but is deeply connected to a way of life that prioritizes well-being.
At its core is the Mediterranean diet, renowned for promoting longer, healthier lives. Rich in vegetables, fruits, whole grains, legumes, and healthy fats (primarily olive oil), it includes moderate amounts of fish and red wine. But it’s not just about what you eat - it’s about how you live. The Mediterranean lifestyle - fresh food, regular activity, and strong social connections - plays a significant role in overall well-being.
Social interaction and stress management are often overlooked but are crucial. Spain’s family-oriented culture fosters deep connections, with people taking time to enjoy meals and maintain friendships well into old age. Studies show it reduces the risk of chronic diseases like heart disease, diabetes, and certain cancers.
But beyond the health benefits, adopting this lifestyle has made us realize it’s not just about living longer - it’s about living slower. Learning to slow down has been a journey, and we’re still discovering that some things can simply wait for another day (mañana…).
If you could adopt one aspect of the Mediterranean lifestyle, what would it be and why?